For small restaurants

One order book.
Every screen agrees.

A restaurant with a floor, a pass and a till has three places an order can go wrong. OrderLah makes them three views of the same thing: the table's phone, the kitchen display and the counter are looking at one order book, updated the moment anything changes.

What a service looks like

🍽️ Guests order when they are ready

Not when a server happens to be free. The table QR opens the menu on their own phone; staff spend the saved minutes running food instead of taking orders.

✍️ Staff can still take the order

Table service does not disappear. A waiter's tablet rings the same order into the same book, so the two ways of ordering are not two systems to reconcile.

🔔 The pass tells the floor

A ticket moved to Ready shows on the floor tablets and on the guest's own phone at the same moment. Nobody walks to the pass to find out.

📊 The day adds up at the end of it

Sales, payment methods, voids and refunds are all on the record, and the back-office view is the same data rather than a second set of books.

How it works

Five steps, every single order.

This is a lunchtime with OrderLah running — what your customer does, what you hear, and what the kitchen sees. Looking for what you have to do first instead? That is five steps too, and they are here.

  1. Step 1

    The QR is on the table

    One at the counter, one on every table, or both. OrderLah generates them for you — table numbers included, so the kitchen knows where the food goes. Printed once, and then it just sits there working.

    Makan Corner

    QR code linking to orderlah.app

    Scan to order 📷

    TABLE T08

  2. Step 2

    Customer scans

    The phone camera does it. The menu opens in the browser they already have. Nothing to install, no account to create, no password anybody will forget.

    QR code linking to the OrderLah interactive demo

    orderlah.app · opening menu…

  3. Step 3

    Customer orders

    Items, variants, add-ons, quantity — and dine-in or takeaway when you've turned those on. Extra chicken, no cucumber, less spicy: it all comes through in writing, so nobody mishears it.

  4. Step 4

    You hear "DING!"

    The hub plays the new-order ringtone and the chit appears on the board. It is designed to be hard to miss across a hot, noisy kitchen — because a missed order is a refund and an argument.

    NEW ORDER · #0088 · T08

  5. Step 5

    Cooking → Ready → Done

    One tap per stage. The board is the single source of truth for the counter, the kitchen and the display screen at the same moment — no shouting the same order twice.

    New 1

    #0088 T08

    Cooking 1

    #0087 Takeaway

    Ready 1

    #0086 T03

Start today, or see it first.

The trial is the whole product for 14 days, with no card and nothing to cancel. The demo is the real flow with pretend data — order from a table, watch it hit the kitchen, move it to ready. No sign-up, no email, no salesperson.

The Order Board

The screen your kitchen actually looks at.

Big numbers, big lanes, readable from the wok. Every card carries how long it has been waiting — and turns red when it has been waiting too long, before the customer has to come and ask.

HUB RUNNING · 3 DEVICES

New 1

  • #0088 T08 00:42

    Chicken Rice ×2+ Extra Chicken
    Kopi C ×1

Cooking 1

  • #0087 Takeaway 03:18

    Mee Goreng ×1+ Extra spicy

Ready 1

  • #0086 T03 05:01

    Laksa ×2

The sound only plays when you press the button — browsers don't allow audio before that, and neither would we.

The setup

One device runs the show.

Pick your best tablet and make it the hub. It keeps the menu, the orders and the takings. Everything else — the counter phone, the kitchen screen, the TV on the wall — joins it by scanning a QR code.

Customer scans your QR Their own phone, no app
OrderLah Hub Your tablet · the menu, the orders, the data
  • Counter Take orders, take payment
  • Kitchen display The board, at the pass
  • Customer display Now ready: #0086
  • Owner's phone Check in without standing there

They all talk over your own network — the shop's Wi-Fi router, or the hub tablet's hotspot if there isn't one. That is why a broken internet line doesn't stop service.

Pairing is a QR scan. The hub shows a code, the new device reads it, done. No IP addresses to type, no router settings to change.

Printers, if you want them. Pair a kitchen printer and test it from the hub. Plenty of stalls run on the screen alone.

Start free

Fourteen days free. No card.

Every new outlet gets a full 14-day trial — the whole product, not a cut-down version — with nothing to cancel at the end of it. You do not need to be invited, approved or called back: create the account, put it on your tablet, and go. What a licence costs afterwards is on the pricing page, in your own currency, taken straight from the price list checkout actually charges.

  • Your 14 days start when you activate on your tablet — not when you sign up.
  • Turn on the parts you want — QR only, counter only, or the lot. It is all in the settings.
  • Tell us what is missing and it changes the app. We do read it.

Already set your shop up? Sign In.

Optional

Rather have a hand with it? 🤝

Nothing here is a gate — the trial above is open right now. But if you'd like somebody to walk your stall through it, tell us a bit and we'll get in touch. Takes about a minute; fields marked are required.

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